We would like to thank the following organizations and individuals for their work in organizing the Future of Food conference, and since without their efforts, the conference would not have taken place and the Prince’s speech might not have been given.

Conference Organizing Partners

Georgetown University
The Washington Post
The Sustainable Food Trust
The Prince of Wales’ International Sustainability Unit (ISU)

Conference Program and Event Coordination

Eric Schlosser
Patrick Holden, The Sustainable Food Trust
Robert Martin, The Pew Environment Group (now, Johns Hopkins Center for a Livable Future)
John J. DeGioia, President, Georgetown University
Scott Fleming, Georgetown University
Colleen Litkenhaus, Georgetown University
Mary Jordan, The Washington Post
Jenny Abramson, The Washington Post
Justin Mundy, Director, International Sustainability Unit
Clive Alderton, Secretary to HRH Prince of Wales
Dr. Ken Wilson, The Christensen Fund
Scott Cullen, GRACE Communications Foundation
Virginia Clarke, Sustainable Agriculture and Food Systems Funders (SAFSF)

Major Sponsors

Bon Appétit Management Company
Cervena Natural Tender Venison
GRACE Communications Foundation
Hilton Worldwide
Mars Inc.
Whole Foods Market

Additional Support

Applegate Farms
The California Endowment
The Sustainable Agriculture & Food Systems Funders (SAFSF)
Sarah Weiner, Seedling Projects
Kaiser Permanente
DC Central Kitchen
Freshfarm Markets
Stonyfield Farm