Press Inquiries

For inquiries please contact:

Jamie Shor

Rachel Finan

Review Copies

For review copies please contact:

Aly Mostel

Media Coverage

Huffington Post. The Prince’s Speech
By Laurie David

Ecocentric Blog. Fit for a King: On the Future of Food (A Book Review)
By Leslie Hatfield Book of the Week: Prince Charles on Farming and Food
By Sandy Bauers

Huffington Post. What You Should Have Given Your Valentine
By Daniel Klein

PLANET Magazine. Eat Like a Prince
By Jordan Sayle

The Atlantic. Reward Good Food: Prince Charles on Healthy, Sustainable Farming
By Corby Kummer The Prince Speaks: Will the World Listen?
By Barry Estabrook The Prince’s Speech: On The Future of Food
By Rachel Greenberger

The 21st Century Housewife. On the Future of Food
By April Harris

Huffington Post. Review: The Prince’s Speech
By Howard Hinterthuer

FastCoExist. Prince Charles Takes on Critics of Sustainable Farming
By Morgan Clendaniel

Earth Journal, Minneapolis Post. A Farmer and Future King Surveys Looming Crisis in Food Systems
By Ron Meador

NewHope360. The future of food according to the Prince of Wales
By Jody Mason

TreeHugger. Prince Charles Shows Us How to Feed 9 Million People Sustainably in 33 Pages
By Roberta Cruger

Super Chef. The Prince’s Speech: On The Future of Food
By Juliette Rossant

OneEarth Magazine. Prince Charles: Let Them Eat… Organic Food
By Wendy Gordon

Men’s Health. 4 Eco-Friendly Nutrition Fixes
By Paige Greenfield

UPI. A prince’s call for ‘good food’
By Michelle Groenke

Cooking Up a Story. HRH The Prince of Wales: The Prince’s Speech on the Future of Food-Review
By Lynn Torrance Redlin

Chicago Tribune. The prince’s speech questions the future of food
By Bill Daley

CocoEco Magazine. Earth Issue: Women We Admire. Interview with Laurie David. Page 78.
By Nicole Landers

Washington Life Magazine. Earth Issue: Interview with Laurie David. Page 41.
By Richard Marks

ORIGIN Magazine. Waking Up: On the Future of Food.
By Destin Layne


March 7, 2012: The Aspen Institute. The Prince’s Speech: On The Future of Food.
Watch a panel discussion on the landmark book by His Royal Highness Prince Charles, the Prince of Wales.

Featuring: Stephen McDonnell, Founder & CEO, Applegate; Robert Lawrence, MD, Founding Director, Johns Hopkins Center for a Livable Future; Josh Viertel, President, Slow Food USA.

Moderated By: Dan Glickman Executive Director, Congressional Program, The Aspen Institute, Former United States Secretary of Agriculture.

Additional Coverage: The Slow Food USA Blog. Not Shying Away from the Big Questions.